La Fleur Anne St-Émilion 2017

Union de Producteurs St-Émilion

La Fleur Anne St-Émilion
2017

Country
France
Regulated designation
Appellation origine controlée (AOC)
Region
Bordeaux
Appellation
Saint-Emilion
Varietal(s)
Merlot 85 %
Cabernet Franc 15 %
Alcohol percentage
13%
Colour
Red
Sugar content
1 g/l
Producer's website

About this winery

Robert Villepigue, director of Château Figeac from 1905 to 1928 then owner of Château Cadet Piolat had the idea of creating a cooperative winery in Saint-Emilion in the 1930s. In 1966, the winery was recognized as a producer group. Its activity then extended to the 8 communes of the Appellation d'Origine Contrôlée (AOC) "Saint-Emilion" Today, the Union of Producers represents more than 12% of all AOC Saint-Emilion.

See the Union de Producteurs St-Émilion detail page for more information on this brand

Production notes

The age of the vines are between 35 to 40 years. Harvest done mechanically. Cold pre-fermentation maceration. Use of low volume vertical presses. Gravity vatting in thermoregulated cement vats.

Tasting notes

Beautiful intense and brilliant color. Nice nose of black fruit, the mouth is crisp, round with a progressive evolution towards a fresh finish. Food pairing with poultry, red meat and cheeses.