Markou Vineyards, Emeis, Epitrapezios inos VDT (transition bio) 2022

Markou Vineyards

Markou Vineyards, Emeis, Epitrapezios inos VDT (transition bio)
2022

Country
Greece
Regulated designation
Table wine
Region
Attica
Varietal(s)
Mandilari 50 %
Agiorgitiko 50 %
Alcohol percentage
12.3%
Colour
Red
Sugar
Dry
Sugar content
0.4 g/l
Total acidity
5.2 g/l
PH
3.60
Producer's website

About this winery

The Markos brothers, carrying on the 150-year tradition of the family, established a modern winery, in 1981, in Paiania, Mesogaia in the prefecture of Attica, a land widely known for the production of wine and in particular the famous retsina wine. Today, the fourth generation is releasing its first wines made with the know-how and freshness of young winegrowers, combined with the experience of previous generations. The winery takes advantage of the 100 acre private vineyards in Mesogia and the...

See the Markou Vineyards detail page for more information on this brand