Producing highest quality grapes means to be in perfect balance with the ecosystem to which one belongs. For this reason the Fazio Wines winery is committed to respect the nature rhythms, using natural system that limit the environmental impact. The integrated viticulture in the Fazio Wines company contemplate: rootstock with high resistance to water stress, to reduce the water consumption; short pruning of the branches reducing the yield of the plant; preserve and improve the fertility of the soil using organic fertility resulting from pursing and natural revegetation; esclusive use of environmentally friendly substances (sulfur) for plant protection treatment; reduce the use of diesel machines in favour of bio diesel machine.